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Zesty Broccolini and Garlic

April 2, 2025

Zesty Broccolini and Garlic

How to Make Zesty Broccolini and Garlic

Broccolini is similar in taste and texture to broccoli, but with longer, thinner stalks, and small florets. This simple, flavorful recipe is a quick and easy way to prepare broccolini. You can prepare it in the time it takes to cook your main entree. If you can’t find broccolini, you can easily use broccoli instead.


5 min prep time


10 min cook time


8servings


1/2 cup

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Step-By-Step Instructions:

  1. Heat the oil over medium-low heat. Add the garlic and sauté for about 5 to 6 minutes, or just until the garlic starts to brown.

  2. Add in the broccolini, broth, crushed red pepper, salt, and black pepper. Cover the pan, and let it steam on medium-high heat until the broccolini turns bright green and is tender, about 5 to 6 minutes.

  3. Add in the lemon juice and zest, and serve immediately.

  4. *Nutrition facts do not include added salt.

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Nutrition facts

8 Servings



  • Serving Size

    1/2 cup


  • Amount per serving



    Calories





    60

  • % Daily value*

  • Total Fat
    1.5g

    2%

    • Saturated Fat
      0g

      0%
    • Trans Fats
      0g

  • Cholesterol
    0mg

    0%

  • Sodium
    55mg

    2%

  • Total Carbohydrate
    8g

    3%

    • Dietary Fiber
      5g

      18%
    • Total Sugars
      2g
    • Added Sugars
      0g

      0%

  • Protein
    4g

  • Potassium
    320mg

    7%

Ingredients

olive oil
1 tbsp

garlic (thinly sliced)
4 clove

broccolini (stems trimmed)
2 lbs

low sodium vegetable broth
1/4 cup

crushed red pepper flakes
1 pinch

salt and pepper to taste
1 whole

Juice of Lemon
1 1/2 tbsp

fresh lemon zest
2 tsp