White Bean Veggie Chili
April 2, 2025
How to Make White Bean Veggie Chili
Enjoy the hearty and comforting flavors of this Vegan Meal Pattern White Bean Veggie Chili, a delicious blend of white beans, bell peppers, zucchini, and a mix of warming spices. This vegetarian chili is both satisfying and healthy, perfect for a cozy dinner.
5 min prep time
37 min cook time
4servings
1 ½ cups
Step-By-Step Instructions:
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Preheat a large pot over medium heat.
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Once the pot is hot, add oil and swirl to coat the bottom. Add garlic, veggies, and spices and cook, stirring occasionally, until softened, 7–8 minutes.
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Add beans, broth, and tomatoes to the pot. Stir to combine the chili and bring to a boil over high heat.
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Once boiling, reduce heat to medium and simmer, stirring occasionally, until veggies and beans are soft, about 30 minutes.
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To serve, divide chili between bowls and top with parsley.
Nutrition facts
4 Servings
-
Serving Size
1 ½ cups
-
Amount per serving
Calories
260
- % Daily value*
-
Total Fat
3.5g
4%-
Saturated Fat
0.5g
3% -
Trans Fats
0g
-
Saturated Fat
-
Cholesterol
0mg
0% -
Sodium
380mg
17% -
Total Carbohydrate
46g
17%-
Dietary Fiber
14g
50% -
Total Sugars
6g
-
Added Sugars
0g
0%
-
Dietary Fiber
-
Protein
13g
-
Potassium
859mg
18%