Spinach Yogurt Dip
April 2, 2025
How to Make Spinach Yogurt Dip
Whip up this dip in no time and bring it to a picnic or party as part of a healthy side or snack.
10 min prep time
24servings
2 Tbsps.
Print Recipe >
Step-By-Step Instructions:
-
In a food processor or blender, puree the cottage cheese. Add to a medium bowl.
-
Add the yogurt, spinach and ranch dressing powder and whisk together. Refrigerate for at least 30 minutes, up to overnight.
-
Serve with assorted vegetables for dipping.
Nutrition facts
24 Servings
-
Serving Size
2 Tbsps.
-
Amount per serving
Calories
15
- % Daily value*
-
Total Fat
0g
0%-
Saturated Fat
0g
0% -
Trans Fats
0g
-
Saturated Fat
-
Cholesterol
0mg
0% -
Sodium
55mg
2% -
Total Carbohydrate
1g
<1%-
Dietary Fiber
0g
0% -
Total Sugars
1g
-
Added Sugars
0g
0%
-
Dietary Fiber
-
Protein
2g
-
Potassium
44mg
<1%
Ingredients
cottage cheese (low-fat (1% milk fat))
1 cup
Plain Nonfat Greek yogurt (non-fat)
1 cup
frozen spinach (thawed and squeezed dry, chopped)
1 cup
ranch-flavored salad dressing powder mix
1 tbsp