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PB and J Granola Bars

April 2, 2025

PB and J Granola Bars

How to Make PB and J Granola Bars

Get the comfort and taste of a classic peanut butter and jelly sandwich with these PB&J granola bars! They make the perfect on-the-go or after-school snack, and with only 5 ingredients, these granola bars can be made in no time. 


45 prep time


15 cook time


15servings


1 bar

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Step-By-Step Instructions:

  1. Preheat oven to 350 degrees F. Grease an 8” x 8” baking dish with non-stick cooking spray. Line baking dish with parchment paper, pushing parchment into corners and up sides of dish.

  2. Bring jam, peanut butter, and Splenda Magic Baker Sweetener to simmer in small saucepan over medium heat. Cook, stirring constantly until mixture thickens, about 5 minutes. Stir in oats and remove from heat.

  3. Transfer oat mixture into prepared baking dish and press into an even layer. Press chopped peanuts into oat mixture. Bake until oats are light golden brown, about 15 to 20 minutes. Refrigerate for 30 minutes until chilled.

  4. Remove oat mixture from pan. Slice into 15 equal squares. Serve immediately or store in an airtight container.

Kid Friendly
Easy Pantry Recipes
Dessert
Snacks
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Nutrition facts

15 Servings



  • Serving Size

    1 bar


  • Amount per serving



    Calories





    140

  • % Daily value*

  • Total Fat
    7g

    9%

    • Saturated Fat
      1.2g

      6%
    • Trans Fats
      0g

  • Cholesterol
    0mg

    0%

  • Sodium
    15mg

    <1%

  • Total Carbohydrate
    17g

    6%

    • Dietary Fiber
      5g

      18%
    • Total Sugars
      1g
    • Added Sugars
      0g

      0%

  • Protein
    5g

  • Potassium
    140mg
    3%

Ingredients

sugar-free strawberry jam
1 cup

peanut butter (unsweetened)
1/2 cup

Splenda® Magic Baker™ Sweetener
3 tbsp

rolled oats
3 cup

peanuts (unsalted, chopped)
1/4 cup