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No Bake Protein Balls

April 2, 2025

No Bake Protein Balls

How to Make No Bake Protein Balls

Looking for a snack that is nutritious and will satisfy your sweet tooth? These no-bake protein balls are your answer. They’re simple to make and oh so delicious. Unsweetened peanut butter, vanilla protein powder, chia seeds, and flaxseeds are the protein sources that give these no-bake protein balls their name. 


20 min prep time


13servings


1 ball

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Step-By-Step Instructions:

  1. Spread oats onto a small baking sheet and toast them at 350 degrees F for 10 minutes.

  2. In a microwave-safe bowl, add peanut butter and warm for 20 seconds.

  3. Stir in sweetener and salt. Add toasted oats, protein powder, chia seeds, flaxseed, and coconut flakes. Let mixture cool completely. Stir in chocolate chips. Refrigerate the mixture if needed before rolling into balls.

  4. Roll mixture into balls about 2 tablespoons in size. Place no-bake protein balls in an air-tight container and store in the refrigerator. Enjoy within a week!

Low Carb
Dessert
Snacks
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Nutrition facts

13 Servings



  • Serving Size

    1 ball


  • Amount per serving



    Calories





    130

  • % Daily value*

  • Total Fat
    9g

    12%

    • Saturated Fat
      2.5g

      13%
    • Trans Fats
      0g

  • Cholesterol
    10mg

    3%

  • Sodium
    70mg

    3%

  • Total Carbohydrate
    7g

    3%

    • Dietary Fiber
      2g

      7%
    • Total Sugars
      7g
    • Added Sugars
      1g

      2%

  • Protein
    7g

  • Potassium
    135mg
    3%

Ingredients

stevia-sweetened or sugar-free chocolate chips
2 tbsp

unsweetened coconut flakes
2 tbsp

ground flax seed
1 tbsp

chia seeds
1/2 tbsp

vanilla protein powder
1/2 cup

Kosher Salt
1/4 tsp

Splenda® Stevia Sweetener
3 tbsp

unsweetened peanut butter
2/3 cup

quick cooking oats
2/3 cup