Dark Chocolate Zucchini Bread Snack Squares
April 2, 2025

How to Make Dark Chocolate Zucchini Bread Snack Squares
If you’ve got a chocolate craving, try these naturally sweetened dark chocolate zucchini bread snack squares! Moist and rich, these brownie-like treats are a great dessert for people with diabetes. Plus, you can easily customize this recipe to your favorite flavors!
Want to add a little crunch? Stir in chopped pistachios, chopped walnuts, or cacao nibs along with the zucchini.
Note: Optional ingredients are not included in the nutritional analysis.
15 min prep time
40 min cook time
15servings
1 square
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Step-By-Step Instructions:
- Preheat the oven to 350 degrees F. Brush a 9- by 13-inch baking pan with 1/2 teaspoon of the oil. Line just the bottom of the pan with parchment paper.
- In a medium mixing bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
- In a large bowl, whisk together the mashed bananas, eggs, the remaining 1/4 cup oil, the vanilla, and orange zest until well combined. Add the dry mixture and stir until just combined. Add the zucchini and stir until evenly combined.
- Spread the batter evenly into the prepared pan. Bake until springy to the touch, about 35 to 38 minutes.
- Cool completely in the pan on a rack. Cut into 15 squares and serve at room temperature. Store in an airtight container in the refrigerator for up to 1 week or in the freezer for up to 3 months.
Nutrition facts
15 Servings
-
Serving Size
1 square
-
Amount per serving
Calories
110
- % Daily value*
-
Total Fat
5g
6%-
Saturated Fat
0.9g
5% -
Trans Fats
0g
-
Saturated Fat
-
Cholesterol
25mg
8% -
Sodium
150mg
7% -
Total Carbohydrate
16g
6%-
Dietary Fiber
3g
11% -
Total Sugars
3g
-
Added Sugars
0g
0%
-
Dietary Fiber
-
Protein
3g
-
Potassium
210mg
4%
Ingredients
sunflower or avocado oil
1/4 cup + 1/2 teaspoon
whole wheat pastry flour or flour of choice
1 1/2 cup
unsweetened cocoa powder (packed)
1/3 cup
baking powder
3/4 tsp
baking soda
1/2 tsp
Sea Salt
1/2 tsp
mashed fully ripened bananas (about 3 medium bananas)
1 1/2 cup
eggs
2 large
pure vanilla extract
1 1/2 tsp
grated orange zest
1 1/2 to 2
zucchini (coarsely grated (do not drain))
1 large