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Chipotle Vinaigrette

April 2, 2025

Chipotle Vinaigrette

How to Make Chipotle Vinaigrette

If you’re getting tired of the same old dressings, you must try this sweet and smoky chipotle vinaigrette! It gets its sweetness from zero-calorie Splenda® Granulated Sweetener and its kick from chipotle peppers in adobo sauce. Enjoy on a southwest salad or roasted vegetables, as a dip for quesadillas, or in a burrito bowl filled with black beans, avocado, corn, and cilantro.


5 min prep time


12servings


1 tbsp

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Step-By-Step Instructions:

  1. Combine all the ingredients in a blender or food processor and blend until smooth.

  2. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

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Nutrition facts

12 Servings



  • Serving Size

    1 tbsp


  • Amount per serving



    Calories





    45

  • % Daily value*

  • Total Fat
    4.5g

    6%

    • Saturated Fat
      0.6g

      3%
    • Trans Fats
      0g

  • Cholesterol
    0mg

    0%

  • Sodium
    170mg

    7%

  • Total Carbohydrate
    1g

    <1%

    • Dietary Fiber
      0g

      0%
    • Total Sugars
      0g
    • Added Sugars
      0g

      0%

  • Protein
    0g

  • Potassium
    10mg

    <1%

Ingredients

red wine vinegar
1/3 cup

Splenda® Granulated Sweetener
1/4 cup

extra virgin olive oil
1/4 cup

lime (zest and juice of 1 lime)
1

dried oregano
1/4 tsp

kosher salt
1 tsp

canned chipotle chili in adobo sauce
1 tbsp

garlic (roughly chopped)
2 clove